Hatchtech board and management changes

New Leadership at Andreas Hettich GmbH

After 20 years of successful leadership by the Eberle family, the Hettich Group is entering a new, forward-looking phase

CorTec Welcomes Dr. Frank Desiere as Chief Executive Officer

A Strengthened Leadership Team to Accelerate Growth and Innovation

Frank Winkler receives the Brain Prize 2025

The interaction between the nervous system and cancer is increasingly coming into focus

Rentschler Biopharma appoints Patrick Meyer as Global Head of Business Development

Merck: New CEOs for Life Science and Healthcare business sectors and New Chief People Officer

Appointment of three internal senior executives ensures strategic continuity with a new era of leadership

Innovative Methods for Biomolecular Mass Spectrometry

Fresenius Award for Kathrin Breuker

Insights into the Nanoworld: Volker Deckert Receives the 2025 Lamb Award

A Pioneer in Tip-Enhanced Raman Spectroscopy

DMC Biotechnologies announces Dr. Jim Flatt as CEO

DMC seeking to transform how the world makes chemicals

Abivax announces a change in the composition of its Board of Directors

WACKER BIOSOLUTIONS under New Leadership

Susanne Leonhartsberger will leave the company at her own request at the end of 2024.

Michael Grosse to succeed Joachim Kreuzburg as Chief Executive Officer of Sartorius AG

Grosse to take over as Group CEO on July 1, 2025

New general manager at Oxford Instruments WITec in Ulm

Vetter strengthens senior management team for further sustainable growth

Vetter prioritizes companywide growth with the adjustment of its leadership team

Generation Change in the Management of JÜKE

Understanding the physics of cancer, preventing metastases

Jochen Guck receives the Leopoldina Greve Prize

HepaRegeniX appoints Dr. Martin Bonde as new Chair of the Board

Preparations for upcoming clinical trials in the USA are ongoing

Beckman Coulter Life Sciences Names Joe Fox President

Change of CEO at ZEISS in 2025

Dr Karl Lamprecht will not extend his contract

New imaging procedures in cancer surgery

Helmholtz High Impact Award for Oliver Bruns and Ellen Sletten

Andrea Ablasser, Glen Barber, and Zhijian J. Chen will be awarded the Paul Ehrlich and Ludwig Darmstaedter Prize 2025

Award recognizes the discovery of a fundamental signaling pathway of innate immunity

What drives our cravings for food and drink?

New research shines light on how the brain interprets nutritional and hydration needs and turns them into action

Groundbreaking AI tool generates 3D map of the brain

It is a detailed view of the brain like never seen before: allowing users to zoom in and out — from all angles, like a Google Earth map

Researchers bring prehistoric algae back to life

After 7000 years without light and oxygen in Baltic Sea mud

Sensors against superbugs

Dangerous increase in antimicrobial resistance: Detect resistant pathogens faster and start customized treatment in good time

Origin of Life: How microbes laid the foundation for complex cells

Who were our earliest ancestors? The answer could lie in a special group of single-celled organisms with a cytoskeleton similar to that of complex organisms, such as animals and plants

Research breakthrough: Lab-grown teeth might become an alternative to fillings

This research offers a potential way to repair teeth and a natural dental treatment alternative

High blood pressure? Eat more bananas

New mathematical model demonstrates ratio of potassium to sodium intake key to regulating blood pressure

New imaging reveals the secrets of cellular traffic control

Texas A&M University researchers work with experts from EMBL Imaging Centre to uncover how molecules navigate the nuclear pore complex

How does the immune system age?

Research team shows very precise and comprehensive correlation between immune profiles and age, gender, smoking, obesity and diseases

mRNA-based COVID-19 vaccines train the ‘long-term memory’ of the immune system

Findings have far-reaching implications for the development of future vaccination strategie

Faster, cheaper, animal-free: start-up aims to revolutionise drug development

Start-up prize for "EmbryoNet AI Technologies"

New Method for Detecting Nanoplastics in Body Fluids

TU Graz and start-up BRAVE Analytics have developed a method for detecting nanoplastics in liquids and determining their composition

New green chemistry extracts valuable compounds from plant waste

Unilever reaches new business arrangement for Ben & Jerry’s in Israel

Unilever announced it has reached a new arrangement for Ben & Jerry’s in Israel which will ensure the ice cream stays available to all consumers

World premiere: "Mannheim 001" production plant produces marine fuel from wastewater and electricity

e-Methanol is a climate-neutral fuel alternative and therefore key to the sustainable transformation of the shipping industry

Label battle: Paulaner wins in dispute against Karlsberg brewery

Green hydrogen: A cage structured material transforms into a performant catalyst

Very interesting class of materials for electrocatalysts discovered?

Pineapple juice is scarce and expensive due to a small harvest

Novel Memristors to Overcome AI’s "Catastrophic Forgetting"

Design2Market: New delivery box for Frittenwerk in just 6 weeks

New approaches in battery production

From raw material processing to recycling

Eating mangos daily shown to improve insulin sensitivity and blood glucose control

New research finds mangos may be key to reducing insulin resistance in adults who are overweight or obese

Just take a photo to determine the chemical composition

Chemists use machine learning and robotics to identify chemical compositions from images

Scientists discover why obesity takes away the pleasure of eating

A high-fat diet reduces a brain chemical linked to pleasure. Boosting it in mice aids weight loss.

Improved Recycling of Plastic from Packaging Waste

Recycled plastic used in filaments for 3D printing

AI food scanner turns phone photos into nutritional analysis

NYU Tandon researchers develop technology to calculate calories and nutrients from food images

Chatbot opens computational chemistry to nonexperts

New tool turns complex process of simulating molecules in solution into a user-friendly chat

Meat consumption remains at a low level

ProVeg speaks of "intermediate plateau" and underlines call for a future nutrition plan

European chemical companies pessimistic for 2025: recovery not foreseeable until 2026

Green transformation remains one of the top management priorities alongside digitalization and AI

New highly effective bitter compound identified

Mushroom study expands knowledge of natural bitter compounds

The "funky" side of solid-state battery development

Material design and surface modifications create new opportunities

Who is ready to eat a plant-based diet?

Study shows: Medical recommendations and a good infrastructure in particular can help people switch to a more plant-based diet