my.bionity.com
With an accout for my.bionity.com you can always see everything at a glance – and you can configure your own website and individual newsletter.
17-Jun-2016
Making jelly is something a large number of us have probably done before – however, making it from cocktails is much more fun! To do it, all you need is a gelling agent, heat, and a fridge. There are a number of gelling agents you can use, and which you plump for will depend on the properties you want your jelly to have (which we’ll discuss in due course). Most jellies will probably use either gelatine or agar, however.
Making the jelly is pretty simple. All you have to do is dissolve your gelling agent into your cocktail mixture – not that some gelling agents require heat to dissolve fully. Once you’ve done that, you simply need to pour the mixture in a mould, then chill it so that the jelly can set.
How do the tests for coronavirus work?
Across the world, countries are scrambling to increase their testing capacity for the virus — how are these tests carried out and how do they work? more
Four ways to destroy coronavirus
How do you fight something you can’t see? That’s the question when it comes to the coronavirus crisis which currently has many of us holed up at home. Physical distancing is one important answer to preventing the spread of the virus, as avoiding catching it in the first place stops you from ... more
Coronavirus: How hand sanitisers protect against infections
As coronavirus continues its spread, panic-buying has swept supermarket shelves of hand sanitisers. What’s in these sanitisers and how effective are they in comparison to hand washing? This graphic takes a look. more
© 1997-2024 LUMITOS AG, All rights reserved
