Category:Pulse crop diseases

Edible seeds of legumes are known as pulses. They include field peas (Pisum sativum and P. sativum ssp. arvense), field beans, fababeans, lentils (Lens culinaris), chickpeas (Cicer arietinum) and soybeans.

Additional recommended knowledge

How to ensure accurate weighing results every day?

Daily Visual Balance Check

How to quickly check pipettes?

Sources

Pest Management Strategic Plan for Pulse Crops (Chickpeas, Lentils, and Dry Peas) in the United States and Canada