American Society For Microbiology

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asm.org
+1 202 737 3600

American Society For Microbiology

1752 N Street, N.W.
20036-2904 Washington
USA
+1 202 737 3600
asm.org
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About American Society For Microbiology

The American Society for Microbiology is the largest single life science society, composed of over 39,000 scientists and health professionals. ASM's mission is to advance the microbiological sciences as a vehicle for understanding life processes and to apply and communicate this knowledge for the improvement of health and environmental and economic well-being worldwide.

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  • Industry : Biology, Biotechnology

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American Society For Microbiology

14-Oct-2022 | science

New antibiotic comes from a pathogenic bacterium in potatoes

Plant-associated bacteria are a potential source of antibiotics that could be used clinically and agronomically

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American Society For Microbiology

05-Oct-2022 | science

Microbiologists improve taste of beer

Belgian investigators have improved the flavor of contemporary beer by identifying and engineering a gene that is responsible for much of the flavor of ...

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American Society For Microbiology

13-Jul-2022 | science

Research suggests SARS-CoV-2 could survive for a month on refrigerated or frozen meat products

SARS-CoV-2 surrogates can survive on meat products in the refrigerator or the freezer, for up to 30 days. Those findings are published in Applied and ...

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American Society For Microbiology

15-Sep-2021 | science

Engineered E. coli could make carbohydrates, renewable fuel, from CO2

"The key is for a microbe to use formate as its sole carbon source"

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American Society For Microbiology

18-Sep-2018 | science

Microbiome serves as sentinel for nerve gas exposure

Exposure to banned nerve agents remains a major public health concern globally, especially because of the recent air-release of these agents in Syria. One ...

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American Society For Microbiology

12-Oct-2016 | science

Scientific methods identify potential antivirals against chikungunya

Chikungunya virus has caused two recent massive outbreaks sickening millions of people. Now a team of researchers has shown that several existing compounds ...

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American Society For Microbiology

24-Nov-2015 | science

Research ushers in new era of boutique chocolate

A team of Belgian researchers has shown that the yeasts used to ferment cocoa during chocolate production can modify the aroma of the resulting chocolate ...

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American Society For Microbiology

10-Sep-2014 | science

How quickly viruses can contaminate buildings and how to stop them

Using tracer viruses, researchers found that contamination of just a single doorknob or table top results in the spread of viruses throughout office ...

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